food + wine club

Every month we choose some  yummy Aussie or Kiwi pantry products and send it to you with a great bottle wine from one of down under’s best boutique producers. How about some rich grassy  Kiwi Extra Virgin Olive oil with some Aussie dukka and a crisp Clare Valley Riesling? (we serve it in the restaurant, its our favorite way to get the taste buds ready for dinner). Or  for  the ultimate festive bevvie, pop a bottle of sparkling shiraz  after a meal and  serve with some RJ’s liquorice and your favourite chokkies .  Or  how about a month dedicated to  the Barossa’s most famous foodie Maggie Beers? We’ll send you an assortment of her delicious jams and pastes  with a bottle of Barossa’s best red.  These are just a few examples of what you might find on your doorstep every month. As we say at home, it kind of like posh care package from mum (minus the muesli bars…)